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3 double passes every month till the end of April to be won.
The final three prizes will be drawn on 30 April.
New Zealanders have one of the world’s highest rates of allergy or food intolerance, so the Gluten Free Food & Allergy Show is back for its second year to give Kiwis valuable advice and options. The shows will include cooking demonstrations, an informative seminar series and specialist food products.
Auckland 23 – 24 May, ASB Showgrounds
Christchurch 3 – 4 October, Christchurch Convention Centre.
For allergy friendly recipes visit Healthy Food Guide‘s website
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