35º Toasted Grain Bread w butter & homemade Northland preserves (V)

served with stewed apples and natural yoghurt (V)

with wild berry stew or grilled Banana, & Maple syrup (V) (GF Available) Add on Bacon...

Bacon & Eggs on 35º Toasted Grain Bread

Poached eggs w bacon & spinach on toasted grain bread w Hollandaise

Poached eggs w mushrooms & spinach on toasted grain bread w Hollandaise (V)

Toasted 35º Grain Bread $2.60, 2 baby kransky Sausages $3.60, Grilled Tomatoes $3.60, Eggs $3.60, Bacon $4.60, Mushrooms $4.50, Chilli Beans $3.60, Hollandaise $2.60, Avocado $2.60, Change to GF Bread $1.

Toasted bagel , filled w fried egg, bacon, Cheese & salad w a trio of sauces
Add fries

Poached eggs w salmon & spinach on toasted grain bread w Hollandaise

Tortilla wrap filled w chilli beans & cheese, topped w 2 fried eggs & sour cream (V)

Served with mixed berries or banana & maple syrup .
Add on bacon

Topped with dijon mustard cream cheese, bacon, scrambed eggs & relish.

Chocolate brownie, chocolate ice cream and chocolate sauce!

packed with ocean delicacies finished w a mussel & bread

in a Thai red curry sauce with toasted bread (DF) (GF bread +$1)

served with an oven roasted garlic bulb, extra virgin olive oil and balasmic (v) (DF)

w bread

w Kerikeri lemon (GF) (DF)

deep-fried fish in Monteith's beer batter, with fries & green salad, Kerikeri lemon, tartare and tomato sauce.
Panfried Option
Add a succulent garlic seafood skewer of calamari, prawns & mussels 7.90

Marinated chicken, roast capsicum & linguini with cashew nuts & corriander in a coconut curry sauce (DF)

w a caper vinaigrette, wasabi ailoi & zesty slaw.

w toasted bread, salad, tartare, and a trio of dipping sauces...great to share! (GF bread option +$1)

with an oven roasted garlic bulb, olivers, pumpkin dip & capsicum tapanade - great to share!

...with tomatoes & cucumber, boiled egg, olives, anchovies & potatoes with roasted garlic aioli (DF without aioli).

w your choice of topping & sour cream with Bacon & cheese, Chilli beans or mushroom sauce with blue cheese.

Warm turkish bread packed with mesclun salad, cheese & tomato relish, warm roasted pumpkin, field mushrooms & melted mahoe bule cheese.

Warm Turkish bread fold over, packed with mesclun salad, cheese and tomato relish with shredded chicken breast, tomato, capsimum and oregano.

Warm Turkish bread fold over, packed with mesclun salad, cheese and tomato relish with angus beef sirloin pieces, smothered with mushroom & rosemary jus.

with mesclun, crostini & charmula topped with Mahoe soft feta cheese (v)

Fries (V) (GF), Seasoned Wedges (V) (GF), Petit mesclun salad (V) (GF), Chunky pea mash (V), Greek cabbage salad (V), Butter crushed potatoes (V), Vegetables of the day (V) (GF).
Add a succulent garlic seafood skewer of calamari, prawns and mussels 7.9

Deep-fried fish in Monteith’s beer batter, w fries & green salad, Keri Keri lemon, tartare & tomato sauce. Pan fried option + $3, Add On...A succulent garlic Seafood skewer of Calamari, Prawns & Mussels 7.90

in a Thai green curry sauce with toasted bread Half (DF) (GF bread +1)

w Kerikeri lemon

served with a trio of dips. Great to share!

served with toasted bread, salad and a trio of dipping sauces...great to share! (GF bread +1)

with your choice of topping & sour cream...bacon and cheese or chilli beans...add wasabi mayonnaise +2.50

w tomato sauce

with an oven roasted garlic bulb, extra virgin olive oil & balsamic.

packed with ocean delicacies garnished with a green-lipped mussel and bread.

served with bread

with a caper vinaigrette, wasabi aoli and zesty slaw.

served ina black pot with crusty bread and sour cream (DF without the sour cream)

laquered with a red wine and mint reduction, resting on chunky pea mash (GF)

with an oven roasted garlic bulb, extra virgin olive oil and balsamic (V) (DF)

served with bread

with fresh Kerikeri lemon

packed with ocean delicacies garnished with a NZ Green-lipped mussel & bread.

served in a Thai green curry sauce and lightly toasted bread (DF) (GF bread option +$1)

with a caper vinaigrette, wasabi aioli & zesty slaw.

served with fresh corriander

Shredded chicken breast with tomato, capsicum and oregano served in a tortilla cone with sour cream & mesclun salad (DF without sour cream, GF without cone)

on peperonata & rocket leaves finished with lemon aioli (DF)

with mesclun, crostini and charmoula topped with Mahoe soft fetta cheese (v).

in a glass topped with dijon mustard cream & served with ciabatta bread.

deep-fried fish in Monteith’s beer batter, w fries, a crisp green salad, Kerikeri lemon; tartare and tomato sauce.
Pan seared option +$3

ADD ON a succulent garlic seafood skewer of calamari, prawns & mussels $7.90

in a basil and tomato cream sauce, spinach and pearl pasta...served medium rare

with a mini salad, bread and a trio of sauces - great to share! (DF) (GF bread +$1)

with bacon & onion confit, maple roasted kumara and summer greens with a red wine jus (GF)
Add on another 250g Sirloin +$18.90
Add on a succulent farlic seafood skewer of calamari, prawns and mussels + $7.90

in a mushroom and rosemary sauce with broccoli & sour cream crushed potatoes.

Melted with NZ Manuka honey on maple roasted kumara and broccoli finished with olivado avocado lemon zest oil.(V) (GF)

laquered with a red wine & mint reduction resting on chunky pea mash (GF)

with spinach, butter potatoes and a tarragon sauce (GF)

of Calamri, Prawns and Mussels.

(V)

(V) (GF)

(V) (GF)

(V)

(V) (GF)

A shot of Espresso, Vanilla ice cream & 35° South Biscotti with a hot of either Kahlua, Tia Maria or Frangellico.

in a mango soup with strawberry ice cream

with Monteiths dark beer & cinnamon anglaise with ice cream & cream

with wild berry stew (GF)

South Pacific coconut balls simmered in caramel sauce with cheesecake ice cream.

every 30g piece a New Zealand original, served with with 35° Apricot mustard and fresh bread. Mahoe...Blue, farmhouse Fresh and Washed Rind.

Chocolate cream rugby balls with ice cream.

Coco pops w milk

Poached, fried or scrambled egg with soldiers

Mini Pikelets w maple syrup

Cup of Soup or Seafood Chowder with bread for dunking.

Battered fresh fish and chips with tomato sauce.

served with chips, salad and tomato sauce.

Two babys aussages and chips with salad.

with pea crush, gravy and chips.

served with sour cream.

Vanilla ice cream with chocolate, strawberry or toffee sauce.

Vanilla ice cream floating in respberry & lemonade or coke.