Ann’s Thai Restaurant & Bar – CLOSED: Menu
165 Hereford St, Christchurch Central, Christchurch CityReport Outdated Menu
Entrees
- Mixed Entrees
(Curry Puffs, Money Bags, Fried Sping Rolls & Thai Fish Cakes)
- 10.00 p/p
- Chicken Satay
BBQ Chicken marinated with Thai spices. Served with peanut sauce
- 9.50
- Steamed Stuffed Zuchini
Ground pork marinated in coconut cream, lemon grass, lime leaves and coriander
- 12.00
- Fresh Spring Rolls
Fresh salad, steamed prawns and chicken wrapped in rice paper. Served with tamarind sauce. (Fresh salad and tofu option for vegetarians).
- 12.00
- Curry Puffs
Tasty minced chicken and potato wrapped in puff pastry deep fried. Served with cucumber sauce
- 10.00
- Money Bags
Minced pork and crushed peanut wrapped in spring roll pastry and deep fried. Served with sweet chilli sauce
- 9.50
- Prawn Bites
Prawn meat marinated with garlic and coriander, served with chilli sauce.
- 12.50
- Fried Tofu
Deep fried fresh soft tofu, topped with sweet chilli sauce and crushed peanuts
- 9.50
- Ann's New Entree- Thai Fish Cakes
Specially made Fish Cakes served with sweet chilli sauce
- 9.50
- Ann's New Entree - Thai Prawn Salad
Prawns with Thai salad dressing, fresh lime, lemon grass and fresh chillies
- 15.00
Soups
- Tom Yum
A tangy clear soup with lemon grass, lime leaves and coriander, flavoured with lemon juice and fish sauce
- Prawns or Combination Seafood 15.00
- Chicken or Fish of the day 13.00
- Mixed Vegetables 12.00
- Tom Kha
A mild coconut milk soup flavoured with galangal, fish sauce and lemon juice. Chicken or Vegetarian
- 15.00
- Ann's New Menu - Tom Kha
Prawns served 1-2 people, Prawns served in pot for 2-4 people
- 18.00/30.00
Salads
- Thai Spicy Salad (Pork, Beef or Chicken)
Thinly sliced meat, dressed with herbs, lemon juice, fish sauce and a touch of chilli. served on a bed of lettuce
- 20.00
- Ann's Salad
A special recipe from our chef for another style of Thai salad. Bean sprout, celery and nuts, flavoured with tamarind juice and chilli jam, topped with chicken and prawn in coconut cream
- 22.00
Curries
- Green Curry (Chicken, Pork or Beef)
Traditional Thai curry with coconut milk and green vegetables Medium hot
- 22.00
- Red Curry (Chicken, Pork or Beef)
Mild red curry with coconut milk bamboo shoot and vegetables
- 24.00
- Yellow Curry Chicken
Thick coconut milk with full taste of Thai spices cooked with sweet potato. Served with cucumber sauce
- 24.00
- Massaman Lamb
Tender lamb cooked in special curry sauce with coconut milk and potato. Mild and smooth with tamarind juice
- 24.00
- Burmese Curry Chicken
A popular curry Burmese style with tomatoes and topped with fresh shallot
- 22.00
Stir Fried
- Chicken or Beef Peanut
Stir fried with fresh vegetables, topped with special peanut sauce
- 20.00
- Chicken Ginger
Stir fried chicken with fresh ginger and vegetables
- 20.00
- Chicken Cashew Nut
Stir fried chicken with chilli jam, cashew nut and fresh vegetables Not hot
- 20.00
- Chilli & Basil (Chicken, Pork or Beef)
Medium hot stir fried dish with fresh chilli, garlic, basil leaves and vegetables
- 22.00
- Garlic Pork
Pork marinated with special sauce and ground pepper, stir fried with fresh garlic
- 22.00
- Oyster Sauce Beef
Stir fried beef with oyster sauce and green vegetables
- 20.00
- Sweet & Sour (Pork or Chicken)
Sliced pork or chicken stir fried with fresh tomatoes, cucumber, onion, carrot and pineapple in sweet and sour sauce
- 20.00
- Green Peppercorn (Chicken, Pork or Beef)
Country style stir fried with red curry paste, hot chilli and green peppercorn, green beans and bamboo shoot. Very hot
- 22.00
- Ann's New Menu - Chilli & Basil Lamb
Medium hot stir fried dish with fresh chilli, garlic, basil leaves and vegetables
- 24.00
- Ann's New Menu - Oyster Sauce Lamb
Stir fried lamb with oyster sauce and green vegetables
- 24.00
- Ann's New Menu - Oyster Sauce Duck
Stir fried Duck with oyster sauce and green vegetables
- 24.00
Seafood
- Dried Curry Seafood (Hor Mok)
Another popular Thai food dish combination seafood. Steamed with red curry sauce and coconut milk in a clay pot
- 26.00
- Creamy Seafood
Spicy stir fried combination seafood with curry powder egg cream
- 24.00
- Oyster Seafood
Stir fried combination seafood with oyster sauce and vegetables
- 24.00
- Chilli Seafood
Stir fried combination seafood with chilli, garlic and vegetables
- 24.00
- Choo-Chee Seafood
Combination seafood in thick red curry sauce on top of steamed vegetables
- 24.00
- Green Pepper Prawns
Country style stir fried King prawns with red curry paste, hot chilli and green peppercorn, green beans and bamboo shoot Very hot
- 29.00
- Garlic Prawns
Sauteed king prawns. Cooked with fresh garlic and black pepper. Served on a bed of fried vegetables
- 29.00
- Choo-Chee Prawns
King prawns and vegetables in special thick red curry sauce
- 29.00
- Sweet & Sour Prawns
Stir fried king prawns with tomatoes, cucumber, pineapple and onion in sweet and sour sauce
- 29.00
- Fish Ginger
Fish fillet deep fried topped with ginger sauce and fresh ginger
- 24.00
- Chilli Fish
Whole fish deep fried topped with vegetables, garlic, fresh ginger and coriander
- 32.00
- Choo-Chee Fish
Whole fish deep fried toped with thick red curry sauce
- 32.00
- Lime Fish
Whole fish deep fried topped with Thai salad dressing, fresh lime, lemon grass and fresh chillies
- 32.00
- Ann's New Menu - Lime Prawns
Whole king prawns topped with Thai salad dressing, fresh lime, lemon grass and fresh chillies
- 29.00
- Ann's New Menu - Ginger Prawns
Stir-fried king prawns topped with fresh vegetables, ginger sauce and fresh ginger
- 29.00
- Ann's New Menu - Chilli & Basil Seafood
Medium hot stir fried seafood with fresh chilli, garlic, basil leaves and vegetables
- 26.00
- Seafood contains
Prawns, ling fish, scallops & mussels
- 0.00
Vegetarian
- Green Curry
With tofu and green vegetables
- 18.00
- Red Curry
With tofu bamboo shoot and vegetable
- 18.00
- Stir Fried Mixed Vegetables & Fried Soft Tofu
Topped with peanut sauce
- 18.00
- Stir Fried Mixed Vegetables & Fried Soft Tofu
With fresh ginger
- 18.00
- Stir Fried Mixed Vegetables & Fried Soft Tofu
With cashew nuts Not hot
- 18.00
- Stir Fried Mixed Vegetables Fried Soft Tofu
With fresh chilli, garlic and basil
- 18.00
- Stir Fried Mixed Vegetables Fried Soft Tofu
With oyster sauce
- 18.00
- Stir Fried Mixed Vegetables Fried Soft Tofu
With red curry paste, chilli and green peppercorns Very hot
- 18.00
Rice and Noodles
- Pad Thai (Chicken, Pork, Beef or Vegetarian)
Fried noodles with egg, tofu, bean sprouts and crushed peanut
- 20.00
- Pad Thai Prawns
Fried noodles with egg, tofu, bean sprouts, crushed peanut and king prawns
- 24.00
- Chilli Noodles (Chicken, Pork, Beef or Vegetarian)
Soft noodles stir fried with chilli, garlic and vegetables
- 20.00
- Fried Rice (Chicken, Pork, Beef or Vegetarian)
Special Thai fried rice with egg and vegetables
- 20.00
- Fried Rice Prawns
Special Thai fried rice with egg, vegetables and king prawns
- 24.00
Did you eat at this restaurant? Have an opinion to share?
Write a review
Menu Items and Prices are subject to change. Information contained on these menus is provided solely for informational purposes only and is not an endorsement or guarantee by MenuMania.co.nz or any listed Restaurant. © 2012 Citric Labs Ltd. www.menumania.co.nz
If there is a discrepancy between a restaurant's online price and the price at their business establishment; the latter shall be considered the correct price. Please let us know and we will make sure to correct the error.



