Bolliwood Cafe Bar & Restaurant: Menu
110 Ponsonby Rd, Ponsonby, Auckland CityReport Outdated Menu
MENU
BREADS
- Garlic and Herb Baquette
- 5.50
- Indian Dips with Popadoms
- 7.50
- Naan -White Flour
- 2.90
- Garlic
- 3.90
- Cheese
- 4.00
- Keema (Lamb Mince)
- 4.20
- Peshwari (Dry Fruits and nuts)
- 4.50
- Paratha - Stuffed with Potatoes and Peas
- 3.90
- Roti - Wholemeal Flour
- 2.50
- Bolliwood Special Naan
- 5.50
- Bread Basket (Choice of any three breads)
- 12.50
APPETISERS
- Samosa
Pastry stuffed with spicy potatoes and peas
- 6.50
- Onion Bhaji
Sliced Onions dipped in chick pea batter and deep fried
- 6.00
- Pakora
Fresh Vegetables smothered in chick pea batter and deep fried
- 6.00
- Paneer Tikka
Home made cheese dipped in batter and roasted in tandoori oven
- 10.90
- Sizzler Platter for two
Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on hot sizzler platter
- 20.00
- Seekh Kebab
Lamb mince rolled onto a skewer and roasted in Tandoor oven served with dip
- 9.00
- Oriental Platter
Assorted spring rolls, wontons, cocktail samosa, served with sweet chilli sauce / plum sauce
- 16.00
- Calamari
Crispy Calamari with blach pepper lemon and mixed salad
- 12.50
- Prawn Pakora
King Prawns dipped in chick peas batter and deep fried
- 11.50
- Tandoori Chicken
Spring chicken marinated and chargrilled in clay oven and served with summer salad
- 23.50
- Chicken Tikka
Boneless tender chicken fillets marinated in yoghurt and spices and cooked in tandoor oven
- 12.00
- Chicken Lollipops
Specially cut chicken wings cooked in chef's special homemade sauce
- 14.00
- Malai Tikka
Tonder Chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in charcoal tandoori oven
- 12.50
- Burrah Kebab
Marinated chargrilled lamb chops served with salad on a sizzling platter, Indian style
- 20.00
- Seekh Kebab
Lamb mince rolled onto a skewer and roasted in Tandoor oven served with dip
- 9.00
- Fish Tikka
Boneless pieces of seasoned fish wrapped in herbs and spices, smoked in tandoori oven
- 13.50
- Tandoori Prawn
Tiger prawn marinated in yoghurt, cinnamon and Indian spices, smoked in tandoori oven
- 14.50
- Vegetable Platter for two
Combination of Samosa, Pakora, Onion Bhaji and Paneer Tikka served on a sizzler platter
- 16.00
- Tandoori Platter for two
Combination of charcoal chicken seekh kebab, kebab on grill and Malai Tikka served on a hot sizzler platter
- 22.00
- Seafood Platter
Combination of Calamari,Fish Tikka, Prawn Pakora and Tandoori Prawn served on hot sizzler platters
- 23.90
ORIGINALS AND SALADS
- Tandoori Chicken Salad
Clay oven chargrilled, sun dried tomatoes, feta cheese, salad with honey mustard dressing
- 14.50
- Sesame Chicken
Sesame coated chicken tender on tomato and olive with softened feta cheese served with mixed leaf salad
- 15.00
- Mint Chicken Salad
Chicken pieces marinated in mint, fresh white pepper, yoghurt and spices, smoked in tandoori oven, served with mixed leaf salad
- 15.00
SEAFOOD CLASSICS
- Tandoori Snapper
Fresh whole snapper chargrilled in clay oven and served with summer salad
- 21.90
- King Prawn Masala
Thick spicy curry cooked with capsicum, coriander herbs and spices
- 19.50
- King Prawn Malabari
Prawns cooked with onion, capsicum, coconut and spices
- 19.50
- Butter Prawn
Marinated shelless prawns cooked in exotic spices and creamy tomato gravy
- 19.50
VEGETARIAN DELIGHTS
- Bombay Aloo
Spring potatoes sauteed with fenugreek cumin and spices
- 13.50
- Vegetable Korma
A variety of vegetables cooked with mild spices
- 15.50
- Dhal
Lentils cooked with ginger onions tomatoes and coriander leaves
- 12.90
- Palak Paneer
Puree of spinach cooked with home made cheese and mildly spiced
- 16.00
- Malai Kofta
Tender succulent vegetable balls made of dried fruit and nuts and cheese simmered in cashew gravy
- 15.50
- Paneer Tikka Masala
Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion and spices
- 16.00
- Aloo Mattar
Potato and fresh garden peas cooked with onion base and Indian spices
- 14.00
- Chana Masala
Delicious chick peas cooked in an exotic blend of North Indian spices
- 14.00
MAINS
- Butter Chicken
Marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy
- 18.90
- Chicken Tikka Masala
Tender chicken fillets roasted in the tandoor oven and cooked with onions, capsicum and spices
- 18.90
- Chicken Fenugreek
Chicken fillets cooked with Fenugreek and spices
- 17.50
- Chicken Jaipuri
Chicken cooked with dry fruits and cherries with ethnic spices
- 17.50
- Saagwala
Choice of chicken, lamb or beef cooked in skillfully blended spinach in an exotic curry
- 17.90
- Korma
Choice of chicken, lamb or beef cooked with gravy of cashews, almonds, sultanas and very mild spices
- 18.50
- Madras
Choice of chicken, lamb beef or fish cooked with coconut and Southern Indian spices. A dish that does wonders to your taste buds
- 16.90
- Vindaloo
Red hot curry from Goa not for the faint at heart (Chicken/Lamb/Beef)
- 16.50
- Chilli Chicken
Boneless pieces of chicken cooked with chilli, capsicum and done in a chinese style
- 18.50
- Kadhai Chicken
Boneless chicken cooked with capsicum, onion, ginger and garlic, with a touch of coriander, herbs and spices
- 18.90
- Mango Chicken
Chicken cooked with rice flavour of mango and onion
- 17.50
- Bhuna
Choice of chicken, lamb or beef cooked with mango chutney, garam masala, ginger, garlic and spices
- 17.50
- Rogan Josh
Lamb coated with exotic blend of herbs and spices in thick gravy
- 18.50
- Mutton Handi (Goat Curry)
Mutton cooked with an exotic blend of Indian herbs and spices
- 19.50
SPECIAL SET MENUS
- Vegetarian Banquet
Entrees : Samosa, Vegetable Pakora and Onion Bhaji
Mains : Vegetable korma, Palak Paneer, Dhal, Rice, Naan and condiments tea or coffee- Per Person 27.00
- Maharaja Banquet
Entrees: Samosa, Chicken Tikka, Seekh Kebab and Onion Bhaji
Mains : Butter Chicken, Lamb Rogangosh, Beef Korma Vegetable Korma, Rice, Naan and condiments tea or coffee- Per Person 35.00
- Bolliwood Special Banquet
Entrees : Prawn Pakora, Samosa, Burrah Kebab and Chicken Tikka
Mains : Butter Chicken, King Prawn Masala, Tandoori Chicken, Beef Madras, Vegetable Korma, Rice, Naan and condiments, Choice of any dessert,tea or coffee- Per Person 45.00
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