Served with a mixed green salad

Options: French or pita bread

Served with French garlic bread

Creamy chowder with chunks of fresh seafood & vegetables with French garlic bread

Succulent sweet capsicum filled with ratatouille and brie,
served on a bed of pea puree

Sauteed with garlic, onion, bacon, mushroom & red wine with a pastry case and lemon pepper hollandaise

With chorizo & rocket on a garlic croute, topped with salsa
verde

Veal & pork meatballs cooked in a rich Napoli sauce with
fettucine, finished with parmesan

Filled with a choice of spicy beef, chicken or vegetables,
topped with grated cheese

Pork & fennel sausages on creamy mustard mash, finished
with a rich onion gravy

Beef - small 15.00, large 18.00
Chicken - small 16.00, large 19.00
Vegetarian - small 13.00, large 16.00

Spicy chicken breast with mixed greens, avocado, banana,
peanuts & honey yoghurt dressing

Fresh beef marinated with herbs, chilli and soy sauce, served with salad greens, avocado, crispy noodles, peanuts & curry yoghurt dressing

Calamari marinated in citrus, sautéed with garlic, served with avocado, peanuts, salad greens & curry yoghurt dressing

Salad greens, anchovies, bacon, poached egg & parmesan
with toasted cheesy French bread

With red onion, walnuts & salad greens, finished with a red wine vinaigrette

Chicken, bacon, pesto, mushrooms, tomato, garlic cream
sauce & parmesan with garlic bread

Smoked salmon, spinach, sun dried tomato, parmesan
& pesto cream sauce with garlic bread

Eggplant, courgettes, pine nuts and olives in a rich
Napoli sauce

Tender strips of chicken breast sautéed with spices in white
wine & cream served with rice or pasta

Cezanne’s own lasagne served with a side salad
Options: spicy beef or vegetarian

Served with béarnaise sauce

Served with béarnaise, mushroom or green peppercorn sauce

Served with a fruity, tomato gravy

500g scotch fillet rib cooked to your liking on a bed of fried
potatoes topped with 3 fried eggs

Steamed with garlic, white wine, onion, tomato & cream

Pan-roasted chicken breast with bubble & squeak, spinach & ratatouille, jus & prosciutto

Spicy beef, avocado, cheese, sour cream, salsa & salad 19.80
Vegetarian, spicy beans, cheese, sour cream, salsa & salad 18.30

Cooked with vegetables & an aromatic sauce, served over fried bananas with a coconut rice tambale & poppadom

Beef, Chicken or Vegetarian.

All served with salad and roasted potatoes.

Beef patty, lettuce, red onion, aioli, egg, bacon and cheese.
Spicy chicken breast, brie, salad, salsa.
Vegetarian with a lightly spiced lentil, vegetable patty.

choose from our large range of cakes in the counter display cabinet served with fresh cream, yoghurt or ice cream

mixed berries or peaches with vanilla ice cream and honey

served with fresh cream, yoghurt or ice cream. Can be warmed

Fresh seasonal fruit w yoghurt & honey

w fresh seasonal fruit & yoghurt

w fresh seasonal fruit, maple syrup & icing sugar

w bacon, banana, maple syrup & icing sugar

w fresh seasonal fruit, bacon & maple syrup

Portobello mushrooms in cream sauce w toasted French bread & fried potato

w mushrooms, avocado, tomato, brie & toasted foccacia

w cheese, avocado, brie & toasted foccacia

w beans, potato, avocado, capsicum, spinach, cheese & toasted foccacia

3 poached eggs on English muffin w hollandaise sauce & potatoes
Options: bacon, salmon or spinach

w spinach, feta, mushrooms, capsicum, onion, tomato topped w sour cream, avocado & salsa w toasted foccacia

Options: eggs fried, poached or scrambled w toast

2 eggs fried, poached or scrambled w grilled tomato & toast

Bacon, 3 fried eggs, sausages, tomato, fried potato w toast

Scrambled eggs, bacon, sausage, mushroom, capsicum,
tomato, onion & spinach mixed on toasted foccacia

Pan seared lambs’ liver w bacon, spinach & a red wine jus &
cream sauce w toasted focaccia

3 fried eggs on a tortilla w beans, grilled cheese,
avocado & salsa

w cream cheese & jam 6.90, w tomato & avocado 8.00,
w smoked chicken & brie 11.00, w bacon & egg 9.00,
w smoked salmon & cream cheese 12.00, gluten free - add 3.00

w fried potatoes

egg 3.00, bacon 5.50, toast 3.00, mushrooms 4.50,
avocado 4.20, sausages 3.80, tomato 3.50, potatoes 4.00,
spinach 3.50

Bacon, 2 fried eggs, pork sausage, black pudding, tomato,
mushrooms, bubble & squeak and toast

Options: French or pita bread

w garlic bread

Creamy chowder with chunks of fresh seafood & vegetables w garlic bread

w aioli & a mixed green salad

Options:
Beef - small 15.00, large 18.00
Chicken - small 16.00, large 19.00
Vegetarian - small 13.00, large 16.00

w grilled cheese, avocado, salad, fried potato, mango salsa
& toasted foccacia

Two fillings (extra filling: 1.80)
Options: cheese, tomato, onion, ham, pineapple

w mixed greens, avocado, banana, peanuts & honey
yoghurt dressing

w mixed greens, avocado, crispy noodles, peanuts & curry
yoghurt dressing

Marinated in citrus, sautéed w garlic, w avocado, peanuts, salad greens & curry yoghurt dressing

w mixed greens, anchovies, bacon, poached egg, dressing,
parmesan & toasted cheesy French bread

Chicken, bacon, pesto, mushrooms, tomato, garlic cream sauce & parmesan w garlic bread

Smoked salmon, spinach, sun dried tomato, parmesan & pesto cream sauce w garlic bread

Spicy beef, spinach, cheese, sour cream, salsa & salad
Option: vegetarian 18.30

Cezanne’s own lasagne w side salad
Options: spicy beef or vegetarian

egg 3.00, bacon 5.50, toast 3.00, mushrooms 4.50,
avocado 4.20, sausages 3.80, tomato 3.50, potatoes 4.00,
spinach 3.50

500g scotch fillet rib cooked to your liking on a bed of fried potatoes topped with 3 fried eggs