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Full Menu
Soup & Salad
- Chicken and Corn Chowder
a creamy chowder w/ bacon, potato, chicken & corn, just like grandma used to make topped w/ tor tilla strips, sour cream & pico de gallo
- cup 5.00
- bowl 9.00
- Tostada
crispy corn tortilla topped with beans, sour cream, cheese, pico de gallo, chopped mixed lettuce, shaved red onion & guacamole tossed w/ our house vinaigret te
- 10.00
- w/ chicken or braised beef 14.00
- w/ seared prawns 18.00
- Taco Salad
chopped mixed lettuce, shaved red onion, tossed with our house citrus vinaigrette & served in a crispy baked flour tor tilla bowl topped w/ pico de gallo, cheese, tor tilla croutons, guacamole & sour cream
- 10.00
- w/ grilled chicken or carne asada 14.00
- w/ seared prawns 18.00
- Buffalo Chicken & Blue Cheese Salad
a chopped mixed lettuce salad tossed with tomato, onion, cheese, crispy tor tilla strips, jalapeños & a creamy blue cheese dressing topped w/ crispy buffalo chicken fingers or grilled buffalo chicken
- 15.00
- B.B.Q. Chicken & Ranch Salad
a chopped mixed lettuce salad tossed with tomato, onion, cheese, crispy tor tilla strips, jalapeños & a creamy ranch dressing topped w/ crispy B.B.Q. chicken fingers or grilled B.B.Q. chicken
- 15.00
Entrees
- Nachos
corn chips covered with jalapeños, shaved red onion,
black olives & shredded cheese then grilled & topped w/ guacamole, pico de gallo & sour cream- 11.00
- add beans
- chicken or braised beef 3.00
- make it El Grande 5.00
- Bean Dip
black beans layered with red onion, sour cream & shredded cheese then grilled & topped w/ pico de gallo served w/ warm corn chips
- 11.00
- Buffalo Wings
originating in Buffalo, NY in 1964 these wings have come a long way to get to your table. served w/ blue cheese dressing, carrot sticks & celery sticks
- 12.00
- Guacamole
avocado mashed with tomato, red onion, chile, garlic, coriander & lime juice served w/warm corn chips
- 12.00
- Albondigas
it means meatball in Spanish a tapas favorite served in a crispy corn tor tilla bowl w/ chipotle aioli & roja salsa
- 12.00
- Quesadilla
a flour tor tilla filled with cheese & your choice of chicken, braised beef, or veggies then grilled served w/ a side salad,
sour cream & guacamole- 13.00
- Blackened Prawns
prawns dragged through our house spice blend & seared served w/ guacamole, a chipotle chili sauce & sour cream
- 15.00
- Entree Combo
guacamole, corn chips, quesadilla & buffalo wings served w/ blue cheese dressing & sour cream
- 21.00
Main Course
- Quesadilla Grande
a flour tor tilla filled with your choice of chicken, braised beef or sauteed vegetables & cheese then grilled served w/ red rice, beans, sour cream & guacamole
- 23.00
- Taquitos
Taquitos 3 corn tor tillas rolled with chicken or braised beef & cheese fried crispy, topped with roja salsa & sour cream served w/ red rice & beans
- 22.00
- Burrito
a large flour tor tilla stuffed with rice, beans, cheese, sour cream & your choice of filling, topped with sauce & cheese then baked; served w/ a tossed salad & guacamole
- 22.00
- Chimichanga
a large flour tor tilla stuffed with your choice of filling & cheese then golden fried served w/ red rice, beans & sour cream
- 22.00
- Enchiladas
two corn tor tillas rolled w/ your choice of filling topped w/ sauce, cheese then baked served w/ red rice, beans & sour cream
- 22.00
- Fajitas
served on a sizzling platter w/ sautéed onions & capsicum accompanied w/ warm flour or gluten free corn tor tillas, cheese, sour cream, guacamole, pico de gallo, shredded lettuce, red rice & beans
- vegetarian 23.00
- grilled chicken 25.00
- carne asada (marinated beef steak) 25.00
- prawn 29.00
- fresh fish market price
- Chili con Carne
beef brisket, beans, tomato, onion & chile slow cooked for hours till it melts in your mouth; served w/ white rice topped w/ cheese, sour cream & pico de gallo
- 22.00
- Tamales
authentic mexican recipe with chicken & a red mole, wrapped w/ masa flour in banana leaves & steamed served w/ red rice, beans & sour cream
- 25.00
- Chicken Chile Chocolate Mole
tender chicken simmered slowly in a traditional mole with ancho chiles, mexican chocolate, toasted pumpkin & sesame seeds w/ white rice & pico de gallo
- 25.00
From the Grill
- Pescado del Dia / Fish of the Day
Pescado del Dia / Fish of the Day freshest catch creativly prepared by the team in the back
- market price
- Pollo Verde
grilled chicken breast smothered with tomatillo sauce, toasted pumpkin seeds & fresh coriander served over white rice & black beans
- 25.00
- Jamaican Jerk Chicken
a supreme chicken breast marinated & smoked then rubbed with a traditional style jerk seasoning & blackened served w/ coleslaw, hushpuppies & cajun cocktail sauce
- 27.00
- B.B.Q Pork Ribs & Kumara Wedges
smoked tender pork ribs smothered with a chipotle
spiced B.B.Q sauce served w/ homemade orange kumara wedges, chipotle aioli & coleslaw- 1/2 rack 21.00
- full rack 27.00
- Eye Fillet
New Zealand eye fillet grilled w/ a special Texas style
spice blend served w/ crispy potato & masa rosti, por tobello mushroom & onion jam, homemade pickled seasonal vegetables & a chipotle aioli- 30.00
Dessert
- Churros
a classic Mexican treat rolled in cinnamon & sugar.
served w/a rich dark chocolate sauce- 9.50
- El Changito
a twist on a classic favorite, banana grilled with rum & butter with creole cream cheese ice cream, Ballantines butterscotch sauce, crispy tor tilla strips & fresh cream
- 9.50
- Mocha Flan
a classic Mexican custard with Kahlua & Ibarra chocolate baked with a caramel glaze, served w/ a walnut & espresso bean bark & fresh whipped cream
- 10.00
- Chocolate Chile Torte
not enough to send you running for the fire extinguisher,
but just a hint of chile in this decadent gluten free dark chocolate cake served w/ ganche, orange coulis, fresh cream & an orange sorbet- 10.00
- Apple Chimichanga
apple, sultanas, butter, brown sugar & cinnamon
wrapped up in a flour tor tilla & fried crispy served w/ a homemade creole cream cheese ice cream & a Ballantines butterscotch sauce- 10.00
Sides
- Chips & Salsa
- 3.00
- Mexican Red Rice
- 3.00
- Black Beans
- 3.00
- Coleslaw…
- 3.00
- Sour Cream
- 1.50
- Guacamole…
- 3.00
- Jalapeños…
- 2.00
- Extra Cheese
- 1.50
- Tortilla(flour or corn)…
- 1.00
- Side Salad
- 4.00
- Curly Fries
served w/ cajun cocktail sauce & tomato sauce
- 6.00
- Kumara or Seasoned Wedges
served w/ tomato sauce & chipotle aioli
- 6.00
- Hushpuppies
served w/ cajun cocktail sauce
- 8.00
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