North Island
Drylands Restaurant
Cuisine: New Zealand, A La Carte, European, Seafood
(Drylands Marlborough Winery)
Rapaura
Marlborough District 03-570 5671
Hours:
- Wed – Sun 11am – 3pm
-
Facilities/Features:
- Business Dining
- Children's Menu
- Conference Facilities
- Scenic View
- Live Music
- Out Catering
- Private Functions
- Private Parties
- Wedding Functions
- Payment Types: EFTPOS, Visa, MasterCard, AMEX, Diners
- Price Range: Moderate, $15 - $25
- Dress Code: Casual
- Alcohol: Beer, Wine
- Seating for: up to 180 for functions, a la carte 100, outside 56
- BYO/Corkage: BYO, Corkage Charge
- Parking: Free Off-Street, Free On-Street
- Good For Groups: Yes
- Good For Children: Yes
- Takeaways: Yes
- Delivers: No
- Takes Reservations: Yes
- Dietary Restrictions: Vegetarian, Vegan, Dairy-free, Gluten-free, Soy-free
- Wheelchair Accessible: Yes
- Outdoor Seating: Yes
- Meals: Lunch
The exquisite setting of Drylands Restaurant embodies dishes that are created to complement wines that Drylands Winery is famous for. Drylands Winery has long been the ‘pick of Marlborough’ for wine enthusiasts, and now the Drylands Restaurant menu features fresh fish, mussels, scallops, lamb, and Canterbury Angus – the best of Marlborough and South Island produce.
Overlooking one of the country’s oldest vineyards, renowned international restaurateur Dietmar Schnarre finds inspiration in the Dryland’s setting, as he prepares meals in the brand-new open plan kitchen.
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