Barbequed minted chicken cooked in a creamy tomato based sauce

Pieces of chicken delicately cooked in a creamy sauce with fruit and nuts.

Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry!

Delicately barbecued minted chicken, cooked with spices and our special masala sauce.

Fine pieces of lamb cooked in a rich creamy sauce, with nuts and a hint of fruit.

Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt, coconut cream and fresh herbs.

A blazing lamb curry cooked in a sauce for people with a fireproof palate.

Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices.

Lentils prepared in mild masala sauce, temper with garlic and cumin.

Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut chutney and sambar.

Gluten free crispy rice flour pancake, served with coconut chutney and sambar.

Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with coconut chutney and sambar.

Gluten free thick rice flour pancake, served with coconut chutney and sambar.

Shredded chicken with capsicum and onions, rolled in a chappati, dipped in an egg batter and fried in a shallow pan until golden brown.

Skewered lamb mince, shredded with capsicum and onions, rolled in a chappati, dipped in an egg batter and fried in a shallow pan until golden brown.

Shredded cottage cheese with capsicum and onions, rolled in a chappati, dipped in an egg batter and fried in a shallow pan until golden brown.

Skewered chicken mince cooked in the tandoor then cut into barrels, shaped and stuffed with cheese, dipped in a rice flour batter then deep fried till crispy brown.

Succulent pieces of chicken marinated in a sauce with spices and yoghurt then char grilled to perfection.

Chicken marinated in Indian herbs and spices then char grilled.

Chicken pieces flavoured with coriander then char grilled to perfection.

Tender pieces of chicken dipped in a spicy pea flour batter.

Chicken wings marinated in a sauce with ginger then cooked in the tandoor.

Minced lamb roasted on skewers with a brunoise of capsicum and chopped onion.

Succulent shrimps cooked in a sweet and sour sauce served on a puff pastry base.

Delicate pieces of fish marinated then dipped in a spicy pea flour batter and lightly fried until golden brown.

A selection of delicious pieces consisting of vegetable pakoras, vegetables dipped in a spicy pea flour batter, bhajees and samosas. A great dish to share.

A selection of delicious pieces consisting of Chicken Tikka, Murgh Malai Kebab and Sheek Kebabs.

A Crispy South Indian pancake filled with a mild potato curry, served with a coconut chutney and sambar.

A soft Indian bread topped with chopped capsicum and tomatoes, cooked on a griddle.

Barbecue minted chicken cooked in a creamy tomato based sauce. Recommended Accompaniment: Plain Rice and Naan.

Tender pieces of chicken smoked and pan fried in a creamy sauce with lemon and honey. This dish will melt in your mouth! Recommended Accompaniment: Plain Rice and Naan.

Delicately barbequed chicken simmered in our special masala sauce.
Recommended Accompaniment: Garlic Naan and Plain Pulao

Pieces of chicken cooked in the traditional Kadai style with onion, tomato and capsicum.
Recommended Accompaniment: Garlic Naan and Plain Pulao

Tender pieces of chicken cooked in a thick sauce with onion, tomato and star anise.

A chicken dish cooked in a sauce with tomato and spinach
Recommended Accompaniment: Onion Kulcha and Jeera Pulao

A unique combination of chicken, spinach, tomatoes and spices simmered gently together.

Tender pieces of chicken delicately cooked in a creamy saucewith a hint of fruit and cashew.

A dry dish of chicken cubes, stir fried with onions, tomatoes and a dominating flavour of curry leaves and other spices.

Boneless chicken cubes cooked along with chicken mince with a selection of Indian spices.

Chicken cooked with home made vindaloo paste consisting of vinegar and other hot Indian spices.

Boneless chicken cooked in a unique combination of lentils and curry.

Tender pieces of chicken tikka cooked in a sauce with black peppercorns.

Traditionally cooked lamb pieces made with our special sauce with tomatoes ad onions cooked together with roasted spices in a rich brown sauce.
Recommended Accompaniment: Plain Pulao and Roti

A spicy dry curry that combines large onion slices, tomatoes and spices .

A lamb curry flavoured with black peppercorns, coconut and a selection of fragrant spices.

Fine pieces of lamb cooked in a rich creamy sauce made with cashew and a hint of fruit.

Tender pieces of lamb cooked in a sauce with spinach puree.

A lamb dish with lentils simmered in a sauce with fresh herbs.

A lovely combination of aromatic spices and tender lamb pieces served in a sauce.

A blazing lamb curry cooked in a sauce using ground chillies and garam masala for people with a fire proof palate.

Stir fried lamb curry with garlic and other herbs and spices.

Lamb cooked along with potatoes and yoghurt.

Prawn delicately cooked in a traditional Kadai, which is an Indian style wok combining a selection of fragrant spices and fresh corriander.

A delectable prawn dish simmered gently in a sauce made from yoghurt and tomato.

Delicate pieces of fish cooked in a sauce with dry fenugreek.

A sweet and tangy fish / prawn curry from Southern India with a dominating taste of Tamarind.

Traditional home made cottage cheese simmered gently in a spinach based sause with a selection of herbs .

Paneer (cottage cheese) and green peas cooked in a sauce made with tomato and onion.

Delectable vegetables cooked in a rich sauce with shredded spinach.

Potato and cauliflower gently cooked with tomatoes and spices .

A selection of vegetables cooked in a traditional Kadai, which is an Indian style wok combining a selection of fragrant spices and fresh corriander.

Eggplant cooked in a specially made sauce of sesame seeds, onions, cashew nuts, coconut and tamarind.

Potato dry dish with cumin.

Lentils simmered in a masala sauce with garlic and cumin.

Vegetables and cottage cheese cooked in a sauce with spinach.

A selection of seasonal vegetables cooked in a creamy sauce.

Fragrant rice cooked with a selection of herbs and cumin seeds .

Rice cooked with a selection of herbs and cumin seeds

Green peas flavoured pulao

Pulao with mixed vegetables

Potatoes and cauliflower pulao

Cottage cheese pulao

Vegetables cooked along with spices, yoghurt and flavoured rice

Small pieces of chicken combined with Indian spices, yoghurt and rice.

Small pieces of lamb combined with Indian spices, yoghurt and rice.

Shrimp combined with Indian spices, yoghurt and rice.

A plain bread brushed with butter after cooking

Plain Naan stuffed with tender spiced lamb mince

A unique bread covered with peanuts

Traditional Plain unleavened bread

A bread with spiced minced onions and garnished with coriander. Absolutely delicious.

Naan covered with garlic and spices

Paratha stuffed with potato and fresh herbs

A sweet bread with dried fruit and nuts

Naan stuffed with cheese, chillies and roasted cumin seeds

Bread cooked on a griddle

A sweet pickle that accompanies all mains perfectly

Tamarind and Jagerry

Yoghurt and mint chutney, refreshing and great with entrees

A cooling dish with yoghurt, cucumber and carrot

Wafer thin spiced crisp bread, excellent with curries