North Island
Na Na Thai Restaurant: Menu
4/308 Te Irirangi Drive, East Tamaki Heights, Manukau CityReport Outdated Menu
Main Menu
Entrees
- A1. Karee Puff
Deep fried Thai curry puff with minced chicken, mashed potato and onion
- 8.50
- A2. Tod Mun Pla
Popular Thai fish cakes with mild curry paste served with sweet chilli sauce
- 9.50
- A3. Tod Mun Goong
Crumbed prawn cakes, lightly fried served with sweet plum sauce
- 9.50
- A4. Rainy Season
Deep fried, battered and stuffed mushrooms with minced pork, prawns and vegetables
- 8.50
- A5. Money Bag
Crispy golden pouch wonton, filled with minced pork, prawns and vegetables
- 8.50
- A6. Chicken Bomb
Marinated sliced chicken with ginger, light chilli and our secret recipe, with light sesame coating
- 8.50
- A7. Sleeping Pig
Deep fried pork mince on toast, served with sweet chilli sauce
- 8.50
- A8. Blue Moon
Moon shaped and crispy, filled with our secret marinated minced prawns
- 9.50
- A9. Chicken Satay
Skewered slice of marinated chicken with peanut sauce
- 8.50
- A10. Samosa
Deep fried Thai curry puff with bean and mashed potato, onion served with sweet chilli sauce
- 8.50
- A11. Rock & Roll
Thai style spring rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
- 8.50
- A12. Prawn On Bed
Deep fried prawn mince on toast served with sweet chilli sauce
- 9.50
- A13. Goong Bai-Tong
Grilled king prawns marinated in special sauce and stuffed with carrots, cabbage and wrapped in banana leaf
- 9.50
- A14. Mixed Entrees
Chef's choice, a selection of mixed tastes from some of the above appetisers
- 9.50
- V2.2. Tofu Delight (vegetarian)
Fried tofu serve with ground peanut in sweet sauce
- 8.50
Soups
- S1. Tom Yum
Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
- Chicken 8.50
- Prawns 9.50
- Seafood 10.50
- S2. Tom Zap
Spicy Thai soup with fresh chilli, onion, galanga and lemon juice
- Chicken 8.50
- Prawns 9.50
- Seafood 10.50
- S3. Tom Kha Chicken
Light spicy soup, flavoured with coconut milk, galanga, chilli, mushrooms and lemon juice
- 8.50
- V3. Tom Yum Pak (vegetarian)
Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom, onion and mixed vegetables
- 8.50
The Golden Wok
- F1. The 3 Alcoholics (Med, Hot, Hot1, Hot2, Hot3 )
Stir fried combination of beef, pork and chicken with our secret spicy sauce lemongrass, onion, carrots, mushrooms and a shot of real Thai whiskey on top with chopped kaffir leaves, served on hot plate
- 20.50
- F2. Pad Kra Praow (Med, Hot)
Stir fried with your choice of meat, fresh chilli & basil, garlic, beans, onion and bamboo shoots
- Chicken
- pork or beef 18.50
- Squid or lamb 19.50
- Prawns or scallops 21.50
- F3. The Hot Sweet Lady (Mild, Med)
Stir fried with your choice of meat & Thai sweet chilli paste, capsicums, carrots, green beans and onion
- Chicken
- pork or beef 18.50
- Squid or Lamb 19.50
- Prawns or scallops 21.50
- F4. Spicy Girl (She's hot!!) (Med, Hot)
Stir fried with your choice of meat & fresh chilli, onion, spicy sauce, spring onion and seasonable vegetables
- Chicken
- pork or beef 18.50
- Squid or Lamb 19.50
- Prawns or scallops 21.50
- F5. Naughty Chicken ( Med, Hot, Hot1, Hot2, Hot3 )
Special dish of stir fried sliced chicken cooked in our secret thick curry paste blended in a good combination of 3 tastes, served with fresh salad
- 19.50
- F6. Pad Ped Na Na Thai (Med, Hot)
Stir fried with your choice of meat in special blended spicy sauce & fresh chilli with Thai herbs, bamboo shoots, green beans and sliced courgettes
- Chicken
- pork or beef 18.50
- Squid or Lamb 19.50
- Prawns or scallops 21.50
- F7. The Cashew Nuts
Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli, cauliflower and carrots
- Chicken
- pork or beef 19.50
- Squid or Lamb 20.50
- Prawns or scallops 21.50
- F8. Tod Kra Tiam Prik Tai
Thai style BBQ meat, marinated with garlic & pepper, stir fried mixed vegetables, served on hot plate
- Chicken
- pork or beef 19.50
- Squid or Lamb 20.50
- Prawns or scallops 21.50
- F9. Pad Khing
Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
- Chicken
- pork or beef 18.50
- Squid or Lamb 19.50
- Prawns or scallops 21.50
- F10. Pad Prew Wan
Stir fried meat with onion, baby corn, capsicums, cucumber, pineapple, tomatoes with sweet & sour sauce
- Chicken
- pork or beef 18.50
- Squid or Lamb 19.50
- Prawns or scallops 21.50
- F11. Pad Nam Mun Hoy
Stir fried meat with oyster sauce and seasonable vegetables
- Chicken
- pork or beef 18.50
- Squid or Lamb 19.50
- Prawns or scallops 21.50
- F12. Sexy Little Duck (Med, Hot)
Spicy stir fried roasted duck with home made chilli paste, green bean, capsicum and sliced kaffir lime leaves
- 20.50
- F14. The Only You
Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
- Chicken
- pork or beef 19.50
- F15. Spicy Lamb (Med, Hot, Hot1, Hot2)
Stir fried lamb with Thai fresh chilli, onion, spring onion and capsicum
- 19.50
- F16. Kai Yang Na Na Thai
Thai style grilled half chicken marinated with garlic, pepper, lemon grass and coriander
- 18.50
Thai Curries
- C1. Gan Kiew Wan (Mild to Med)
Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
- Chicken
- pork or beef 19.50
- Squid or Lamb 20.50
- Prawns 21.50
- C2. Gang Dang (Mild, Med)
Your choice of meat in red curry paste with coconut milk, bamboo shoots, green beans and capsicum
- Chicken
- pork or beef 19.50
- Squid or Lamb 20.50
- Prawns 21.50
- C3. Gang Penang (Mild, Med)
Your choice of meat in penang curry paste with thick coconut cream and vegetables
- Chicken
- pork or beef 19.50
- Squid or Lamb 20.50
- Prawns or scallops 21.50
- C4. Mussaman Curry (Mild, Med)
Traditional Thai mild curry, braised beef, chicken, or lamb, potatoes, onion, capsicums, crushed peanuts and coconut cream
- Beef or Chicken 19.50
- Lamb 20.50
- C5. Choo Chee Curry (Mild, Med)
Your choice of seafood with spicy thick curry and coconut cream on top with chopped kaffir lime leaves
- Fish or squid 20.50
- Prawns or scallops 21.50
- C6. Duck in Love (Mild, Med)
Special marinated roast duck with red curry, carrots, green beans, capsicum, grapes, pineapple and coconut cream
- 20.50
Specialties
- SP1. Pla Rad Prik (Mild, Med)
Deep fried whole snapper with delicious sweet chilli tamarind sauce
- 24.50
- SP2. 3 Buddies (Med, Hot)
Sauteed prawns, squid and scallops with ginger, galangal, lemongrass and kaffir lime leaves in our special spicy sauce, a popular dish from our hot plate
- 23.50
- SP3. 3 Kings (Mild, Med)
Stir fried fish, prawns and squid with special home made sauce, ginger, spring onion, capsicum and served on hot plate
- 23.50
- SP4. Flamin Chook
Marinated whole chicken with delicious home made sauce, doused in brandy and set alight, served with mixed vegetables
- 25.00
- SP5. Lamb Yum Yum (Mild, Med)
Stir fried lamb with spicy chilli paste, broccoli, cauliflower, courgette and capsicum
- 20.50
- SP6. Lazy Prawns
Stir fried prawns with oyster sauce, tamarind sauce, garlic, onion, capsicum on a bed of steamed broccoli, carrots and cauliflower
- 21.50
- SP7. Bangkok Show Time (Not Hot)
Stir fried prawns, squid, fish, with tomato sauce, pineapple, cashew nuts, vegetables on top, with Thai whiskey, served in half a pineapple.
- 23.50
- SP8. Seafood Sauna (Mild to Med)
Steamed prawns, squid, fish, mussels, with curry, egg, Thai herbs, mixed vegetables, doused in brandy and set alight on hot plate.
- 23.50
- SP9. Phuket Island (Not Hot)
Stir fried prawns, squid, fish with oriental sauce, mushrooms, ginger, vegetables topped with Thai whiskey and wrapped cabbage.
- 23.50
- SP10. Crispy Pork (Med, Hot)
Stir fried roast crispy pork in green curry, capsicum, green beans, baby corns, courgettes, green pepper, kaffa lime leaves and coconut milk.
- 20.50
- SP11. Pla Nung See-Eaw
Steam whole snapper with special soy sauce, spring onion, onion and capsicum.
- 24.50
- SP12. Pla Ma-Naow (Lemon Lover) (Med-Hot)
Thai style steam whole snapper with zesty lemon juice, garlic and chilli, coriander
- 24.50
- SP14. Country Fish (Mild, Med, Hot)
Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice kaffir lime leaves and lemon grass.
- 24.50
Noodles & Rice
- N1. Pad Thai
Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
- Chicken
- pork
- beef 18.50
- Squid or Lamb 19.50
- Prawns 20.50
- N2. Golden Noodles
Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
- Chicken
- pork
- beef 18.50
- Squid or Lamb 19.50
- Prawns 20.50
- N3. Drunken Noodles (Med, Hot)
Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onions and flavoured with basil
- Chicken
- pork
- beef 18.50
- Squid or Lamb 19.50
- Prawns 20.50
- N4. Kao Pad
Fried rice with egg, onion and mixed vegetable
- Chicken
- pork
- beef 18.50
- Squid or Lamb 19.50
- Prawns 20.50
- N5. Kao Pad Sub Pra Rod
Special fried rice with egg, pineapple, tomatoes, onion, cashew nuts and vegetables
- Chicken
- pork
- beef 18.50
- Squid or Lamb 19.50
- Prawns 20.50
- N6. Kao Pad Bai Bua
Thai country style fried rice, prawns & chicken with egg, onion, lotus seed and sultanas
- 22.50
Vegetarian Thai Menu
Entrees
- V1. Rock & Roll
Thai style spring rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
- 8.50
- V2.1. Samosa
Deep fried Thai curry puff with bean and mashed potato, onion served with sweet sauce
- 8.50
- V2.2. Tofu Delight
Fried tofu served with ground peanuts in sweet sauce
- 8.50
- V3. Tom Yum Pak
Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
- 8.50
Main Courses
- V4. Cashew Nuts & Vegetables
Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
- 17.50
- V5. Gang Keiw Wan Tofu
Green curry vegetables, tofu, bamboo shoots with coconut milk
- 17.50
- V6. Gang Dang Pak
Red curry of mixed vegetables and coconut milk
- 17.50
- V7. Pad Thai Jae
Traditional rice noodles, egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
- 17.50
- V8. Golden Noodle
Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
- 17.50
- V9. Praram J.
Stir fried mixed vegetable and crispy tofu top with lovely peanut sauce
- 17.50
- V10. Spicy Garden (Med, Hot)
Stir fried mixed vegetables and bean curd sheet with fresh chilli and spicy sauce
- 17.50
Thai Salads
- SL1. Yum Nuea
Sliced grilled beef sirloin mixed with Thai herbs, chilli, lemon juice, mint, onion, tomato, cucumber and grapes
- 19.50
- SL2. Larb Gai (Chicken Salad)
Minced chicken mixed with onion, fresh mint, coriander, ground rice and cilantro, in a spicy lime juice dressing
- 19.50
- SL3. Yum Moo Grob
Crispy roast pork salad mixed with lime juice, chilli kaffir lime leaves, onion, coriander and celery, served with fresh salad
- 20.50
- SL4. Yum Talay (Seafood Salad)
Combination of seafood in spicy sauce, served with Thai style salad and fresh herbs
- 23.50
- SL5. Yum Ped Yan (Roast Duck Salad)
Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
- 20.50
- SL6. Prawns Garden
Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
- 22.50
- SL7. Vermicelli Salad
Combination of seafood and minced chicken in spicy sauce served with Thai Style and fresh herbs
- 23.50
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