Don’t like it, it’s expensive, the fish wasn’t even very fresh and the portions are tiny. Not impressed and won’t be back. Pity as we are locals and get fish and chips as a treat every couple of weeks, was excited about it opening, but really wasn’t up to much. Counter staff was really unfriendly too when I asked what the freshest fish was of the day, they just pointed at the black board which I hadn’t seen, a little rude.

Very disappointed in this place, I ordered a scallop fritter at around $4.50 when it came out I doubt it had more than one scallop in it and was about 2mm thick made of barely more than egg. The chips were nice but the portion wasn’t very large.