Prohibition Restaurant
Cuisine: A La Carte, European, New Zealand, International
Ponsonby
Auckland City 09-361 5858
Hours:
- Dinner: Mon – Sun from 6pm
- Lunch/High Tea: Fri – Sun 12noon – 4pm
-
Facilities/Features:
- Business Dining
- Live Music
- Romantic Dining
- Price Range: Splurge, Above $35
- Dress Code: Smart casual
- Good For Children: No
- Meals: Lunch, Dinner
An early 20th century historic restaurant. Prohibition is where the Bronze Goat restaurant used to be for 25 years.
Old style provincial cuisine.
Afternoon Tea (Low Tea) on weekends – it is wrongfully known as High Tea.
Prohibition is the only restaurant in Auckland where live musical performances are a daily feature.
The restaurant has three separate holistically designed rooms: the Brick Room, the Red Room and the Library Room.
DRESS CODE: help Prohibition to preserve the ambience: sandals, sports shoes, t-shirts and shorts are not appropriate.
Tania j. said: "Awesome tapas. Had a lovely lunch there a few weeks ago. We tried the tuna skewers which were on special and were amazing. Also tried the…" read more »
22 Reviews for Prohibition Restaurant
4
7
Every dish had great flavours albeit sometimes extremely rich. The smoked beetroot has to be tasted to be believed!
OK, so they’re not huge servings so don’t go there with too much of an appetite but otherwise I don’t think you can fault this place.
4
The staff are very attentive, the menu selection very interesting, the blend of flavours amazing. The decor was amazing. Would highly recommend this place for a nice dinner out.
Judging from the other comments, of those who had an average experience, it was just two of us, so perhaps smaller parties is a good option.
5
The food, when we got it, was beautiful. Two in our group ordered entrees which was fine but due to that it took over an hour for the rest of us to get our mains. Two had pork, one had lamb & two had duck. I was one that had duck. Now the meal was divine, the flavours were amazing however compared to the other meals there was bugger all on the duck plate. We were left still feeling hungry.
The highlight for me was the chef’s selection dessert plate, this I would come back for again.
I’m happy to pay $40 for a main if I’m not waiting over an hour for it and it’s a decent portion.
4
1
3
1
very knowledgeable staff, though service could have bee better (sides were forgotten) there were 5 mains on the menu we ordered 4 of those(lamb,pork beef and vegetarian) all were so full of flavours nothing overpowering. i think my mouth was watering while i was having it, same can be said about the dessert, you could feel the passion and expertise of the Chef. highly recommended for excellent food and dining experience.
3
The food was an exquisite combination of flavours making every mouthful worth savouring. And just the right amount – no tiny artistic mains here.
The staff and service were professional, friendly, and approachable without hovering or being snobbish. I was so pleased I tipped which i almost never do.
Absolutely recommend Prohibition for an excellent dining experience.
1
1
1
We had to wait a very long time in between courses because there was 12 of us & we were over it by the time our mains came. That was a real shame because otherwise its a cool place to go just because its so different.
1
1
3
Completely fabulous service, fell in love with every waiter.
Only comment is please please please turn the music down, the live music was beautiful but with such a small room it was impossible to have a conversation, so ended up having a silent date.
Food is pretty good but not amazing considering the price. V nice coffee though.
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VERY good wine. Special occasion or out to impress? This is what you’re looking for. Thank you Prohibition!