(Cnr Marlin Place & Marina Rd)
Whangarei 09-434 3774
- Mon – Sun 8am – Late
- Children's Menu
- Scenic View
- Live Music
- Out Catering
- Private Functions
- Wedding Functions
- Payment Types: EFTPOS, Visa, MasterCard, AMEX
- Price Range: Moderate, $15 - $25
- Dress Code: Casual
- Alcohol: Beer, Wine, Spirits, Cocktails
- Seating for: 84
- Parking: Free Off-Street, Free On-Street
- Good For Groups: Yes
- Good For Children: Yes
- Takeaways: No
- Delivers: No
- Takes Reservations: Yes
- Dietary Restrictions: Vegetarian
- Wheelchair Accessible: Yes
- Outdoor Seating: Yes
- Meals: Breakfast, Lunch, Dinner, Late Night, Dessert
Schnappa Rock Restaurant & Bar on the Marina at Tutukaka, offering a European and Pacific influenced menu.
Quality, fresh, sustainable and local is the order for ingredients. Fresh fish is served in accordance with the NZ fresh fish guide 2008.
For Restaurant month, Schnappa Rock is offering our Ocean and Earth Platter for 2, plus 2 glasses of Satellite Sauvignon Blanc for $40.00. Our 5 course special menu with coffee for $42.50 is available on Friday and Saturday nights. ‘Ditch the Dishes’ head for the Rock.
Schnappa Rock, open 7 days from 8am until late everyday except Christmas Day.
10 Reviews for Schnappa Rock
There’s nothing I love more than chilling out at the bar with a Seafood Chowder and a glass of wine. The chowder is the best in Northland, absolutely breaming with prawns and mussells etc.
If the Pork Belly is on the menu then definitely try it. Beautifully crispy on top and the meat almost melts in your mouth.
The staff are very friendly and professional. They always make you feel welcome and provide the very best of service.
The restaurant itself has a very chilled out and relaxed atmosphere.
I would definitely recommend Schnappa Rock for an enjoyable dinning experience.
Not great food. My husband had the chowder which is something that he likes to try all over the place. This one was very unusual. It tasted like condensed mushroom soup with prawns in.
I ordered chilli beans and ended up with bolognese (with salsa and a half kilo of sour cream – honestly, no-one needs that much sour cream!)
Once I pointed out that I had the wrong food they did remove it from the bill (I had eaten some of it as there was no check back and I was hungry!)
I looked at the evening menu and after the food I’d had at lunch time didn’t contemplate paying the evening prices for food that I assumed would be of the same standard.
Shame really as the staff were really quite nice!
Can be a little cold in winter if you’re rocking up first thing in the morning looking for breakfast (given the outdoor/indoor flow of the place). As long as you don’t arrive in a T-Shirt you’ll be fine