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St Heliers Cafe & Bistro

4 star rating
10 reviews

Cuisine: A La Carte

387 Tamaki Drive
St Heliers
Auckland City
09 575 6995
 

Hours:

  • Mon – Sun 7am – 11pm
  • Facilities/Features:
    • Scenic View
  • Payment Types: EFTPOS, Visa, MasterCard, AMEX
  • Price Range: Moderate, $15 - $25
  • Dress Code: Casual
  • Alcohol: Beer, Wine, Spirits, Cocktails
  • BYO/Corkage: No BYO
  • Parking: Free Off-Street
  • Good For Groups: No
  • Good For Children: No
  • Takeaways: Yes
  • Takes Reservations: No
  • Dietary Restrictions: Vegetarian
  • Wheelchair Accessible: Yes
  • Outdoor Seating: No
  • Meals: Breakfast, Brunch, Lunch, Dinner

The St Heliers Bay Cafe is the new hot spot in the Village with a beautiful fit-out, ocean outlook and ingenious menu of delicious flavour combinations dreamt up by chef Mark Sycamore (ex-Blanket Bay).
Huge Spanish cane lampshades, an eye-catching deep marine hued masonry wall and scattered plush cushions complete this chic venue that cleverly morphs from casual cafe by day to stylish bistro by night, bringing a whole new concept in dining to the bay.

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10 Reviews for St Heliers Cafe & Bistro

11th June 2013
4 star rating
St Heliers Cafe & Bistro has become a new regular of mine. From the excellent food, to stunning views and great staff, if you are in St Heliers for a meal, look no further. For brunch I would highly recommend their Fried agria & caramelised onion hash with rocket & a poached egg. Simply delish!

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7th June 2013
3 star rating
We were looking forward to visiting but maybe we both picked the wrong meals and had too higher expectations. The pulled pork burger was okay, a bit dry and tasteless. The chips were great but was expecting the tomato sauce to be made in house. It seemed to taste like Heinz.
We also didn’t like the fact you were just given fizzy water…
Great view and very proactive service but it almost seemed fake.
Not sure if we will be back…

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Rae F.

1

4th June 2013
3 star rating
Great location. Great views. Great staff. Been there a few times now. The staff are always fabulous – well informed, friendly and helpful.
For our last visit, over the weekend, we waited nearly an hour for a table. We sat outside in the sheltered courtyard under gas heaters – this we were happy to do given the staff are so nice and the food to date had been pretty good.
So we were finally seated when they were getting near to the end of their service – the tables around us were finishing up their meals. The entree was fabulous – but our two mains were disappointing. I had the slow cooked lamb – it was raw – not rare, RAW. There was no evidence of cooking at all save a quick seal around the edges. Slow cooked should imply cooked, succulent, tender, melt-in-your-mouth etc – it was none of these. It was raw, grisly, and cold. My partner ordered the roast pork that was advertised with a number of things including crackling. There was no crackling. The pork was delicious – but no crackling :-(
The only conclusion I can come to is if you arrive or are seated near the end of their service you are likely to get food cooked or prepared hurriedly – and you are likely to be disappointed. Unfortunately, they do not have a booking system in place, so if you want to get a table and GOOD food that is actually cooked, go early to improve your chances.

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Karl

2

26th May 2013
2 star rating
The location is really good an up until now we were regular guests. The food seems to be getting more average and no longer up to standard. We had a “slow” cooked lamb which was still uncooked and fatty and a very cheap cut.

Other meal qualities and quantities very too much.

Wine is being served not as cold as it should be and it looks like we are getting the same excuses as other guest,e.g “the wine has just arrived an is not chilled yet”.

One other point is that whenever we visit we get either rushed to order or rushed to finish to make room for the next wave of visitors. The tables are too small to eat comfortably.

Not really acceptable. Will not go back in a hurry.

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24th May 2013
5 star rating
My friend recommended this place and my sister and I wanted to wanted to take our mother out for a special belated mothers day lunch. We were not disappointed at all, the service was excellent and my sister commented “slick, they just have it so sorted” while it was busy we didn’t feel rushed, or stressed. I was a bit concernd bringing in my 4 year old boy but they made him feel just as welcome as us, offered a childrens menu immediately and asked if he wanted smaller cutlery. The waiter even took him to the freezer to see what flavour gelato he wanted. Our meals were all wonderful, eggs benedict, pulled pork burger, salmon salad (lovely to see lots of salmon) and a fish and chips meal for my son.

We will definitely return, and I will look forward to working my way though the menu.

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28th April 2013
5 star rating
Had lunch , table for 2. Good feel in the restaurant, busy, but not overwhelming. A bit of staff overkill, but better that than the contrary. Waiter was good, with a sense of humor!
Ordered the tomato salad, and livers with bacon. Livers were cooked to perfection!
I liked the sparkling water – nice change from the usual plain water. A nice point of difference with other places. Very European idea.
Price is fair for quality and portion size.
They serve Allpress coffee, which is always a bonus.
Definitely recommend this place. Chef Marc has done a great job with this place.

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21st April 2013
5 star rating
Awesome food! Great service! Great coffee!

Always greeted nicely with an offer to sit down, a glass of sparkling water, and the paper! The owners of this establishment have just plainly got everything right!!

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10th March 2013
5 star rating
We have been regular diners at this lovely restaurant since it opened. We couldn’t fault it on the first night and haven’t on subsequent visits (generally one night a week). The menu is simple and the food beautifully executed, in fact we haven’t ordered one thing we haven’t enjoyed. Also congratulations to the owners as they have kept their prices where they are affordable to everyone old and young. Great friendly staff, superb views, what more can I say!

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R W.

2

26th February 2013
2 star rating
We visited this cafe on the spur of the moment, for a drink, hearth bread and chips. It was so enjoyable we returned with others the following weekend. Our visit was a roller coaster of good and bad. Waiting staff were nice, service good, BUT the Roasted Beet salad used tinned beetroot which was totally unacceptable, our bottle of pinot gris arrived warm (after complaining, we were told the wine order only arrived an hour earlier so wasn’t chilled; funnily enough, two days later a friend got told exactly the same thing when her wine was warm! Not good), other meals were average, but the final straw was, the second we finished our coffees were asked to vacate the table as a group had been waiting for a table for 30 minutes. Totally unacceptable and something that ruined what had been a pleasant but disappointing lunch. We are reluctant to return.

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10th January 2013
5 star rating
We had lunch here a few weeks ago and it was outstanding. All of the staff there were attentive, friendly and the service was fast! We took our 5 week old baby (first lunch out!), so we didn’t want to have to wait too long. Even though the restaurant was heaving, our meals came very quickly. There were other kids and babies there, a mixed clientele of all types and the atmosphere was welcoming, buzzing and friendly, as well as professional. The menu and food is divine, we were very impressed. All in all, the food, service, decor and location are all fantastic. We’re really excited to have a really quality cafe & restaurant in the area, with top notch food & service to match!

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