Never miss the chance to have at least one meal here. We dined in on the 29 October and we were not disappointed. We had the fish special followed by a portion of apple strudel to share and it was lovely! All washed down with a glass of Pinot Gris we rounded off a lovely day.

Dined on 18th January. Had the unfortunate luck of arriving just after a large group arrived. Service seemed fairly casual, but we were attended to quickly. Ordered a calamari and a prawns/scallops entrees. Prawns were not bad, calamari was rubbery and not nice at all. Asked to leave as soon as we had finished entrees. Had already started cooking mains so unable to leave, then mains were served less than 10 mins after receiving entree. Salad was massively overpriced, some mescalin salad with feta thrown at it, no dressing & 2 falafels. $24??????? steak wasn’t cooked as asked, full of gristle & fat & flavourless. By this stage, large party still in process of ordering, so no excuse of being busy. Service offhand through whole night. Upon paying & when speaking to manager regarding service, seemed uninterested and advised that if you order entree & main together, they get cooked together. Pathetic. Given a 10% discount. Wouldn’t eat there again if paid to. Overpriced and average at best. Given 1 star as cannot give any less