Deep fried bean curd served with tamarind sauce

Deep fried Thai spring rolls stuffed with vermicelli and vegetables

Mixed vegetables with yellow curry paste wrapped in puff pastry

Fritter of sweet corn served with cucumber sauce

Fried skewers of bean curd topped with peanut sauce

Clear flavoured soup with vermicelli, Chinese mushroom and bean curd

Spicy vegetable soup with Thai herbs, cashew nut

Lightly spiced soup of bean curd, lemon grass and mushroom in coconut milk

Stir fried noodles with bean curd, chopped peanut and vegetables

Thai style stir fried rice with red beans, pineapple, capsicum, sweet potato and onion

Green curry paste with vegetables and bean curd

Mushrooms, green peas, bean curd and pineapple in red curry paste and coconut milk

Mild yellow curry with deep-fried bean curd, onions and potato

Stir fried vegetables in sweet and sour sauce

Stir fried bean curd with cashew nuts, vegetables and sweet roasted chilli

Stir fried bean curd with garlic, fresh chilli, round bean and sweet basil

Stir fried kidney beans, cashew nuts, celery, bean curd and chilli

Stir fried rice noodle and vegetables with chilli, chopped garlic and basil

Streamed vegetables with cashew nuts mixed with thai herbs and coconut and lemon sauce topped with deep fried shallots

Favourite assortment of our popular selections

Deep-fried minced pork and prawns on toast

Thai spring rolls stuffed with minced pork, shrimps and vegetables

Deep-fried fish cakes served with crushed peanut & cucumber sauce

Barbequed chicken skewers served with peanut sauce

Minced chicken with sweet potato wrapped in puff pastry

Diced Water chestnuts, minced pork and prawns wrapped with rice pastry

Sculptured chicken wings marinated, fried and served with sweet chilli sauce

Rice noodle and prawn wrapped in fresh fancy lettuce served with special homemade sauce

Fresh vegetable and prawns rolled in rice pastry served with Tamarind sauce and ground peanut

Minced prawns and diced chestnuts seasoned with Thai herbs wrapped in seaweed then rolled in bread crumbs and deep-fried

Spicy soup with lemon juice, mushroom and lemon grass

Lemon flavoured coconut milk with galanga

Consomme of minced pork, vermicelli, bean curd and shrimps

Consomme of seafood combination

NZ's original baked whole chicken marinated with Thai herbs flamebed in brandy, served with sweet chilli sauce. Preaparation time approx 25 mins

Stir fried chicken, pork or beef with cashew nuts and sweet roasted chilli paste

Stir fried chicken, pork, beef or lamb with garlic and pepper sauce

Sizzling platter of grilled sirloin steak served with roasted chili sauce

Sautéed sliced beef with vegetables and oyster sauce

Stir fried chicken, pork or beef with ginger and onion sauce

Stir fried chicken, pork, beef, lamb or duck with garlic, fresh chili and sweet basil

Stir fried combination of prawns, chicken and pork in sweet and sour sauce

Pork scotch fillet dipped in crumb-batter and vegetables, deep fried then Served with delicious tamarind sauce

Sliced beef sirloin sauteed in delicious oriental sauce served with steamed vegetables

Beef sirloin, scallops and prawns sauteed in cognac with onion and capsicum in oriental sauce

Grilled Lamb rack with Head Chef Savang’s special sauce

Creamy red curry of chicken, beef or pork slices with coconut milk and sweet basil

Green curry of chicken, beef or pork with coconut milk

Red curry of chicken, beef or pork with bamboo shoots and coconut milk

Red curry of roasted duck with sweet basil in coconut milk

Medium thai curry of tender braised lamb slices with sweet potato

Yellow curry dish of lightly sauteed chicken with sweet potato in coconut milk

Stir fried prawns, squid, scallops and mussels with garlic and pepper sauce

Prawns in special batter served with plum sauce

Stir fried prawns in red curry with sweet basil and coconut milk

Stir fried prawns with cashew nuts and roasted chilli

Deep fried whole snapper with special chilli sauce

Steamed whole snapper with chilli and garlic lemon sauce

A choice of scallops, squid, mussels or prawn sauteed with garlic, chilli and sweet basil

Snapper fillet stir fried with onion, spring onion and ginger sauce

Gently fried fish fillets rolled herbs, spices, egg and breadcrumbs

Grilled fish fillets in red curry with sweet basil and coconut milk

Thinly battered calamari strips mixed in sweet and sour red wine sauce (Highly recommended)

Sliced grilled sirloin with roasted rice, chilli, mint and lemon juice

Fresh carrots, celery, cucumber with shredded grilled chicken topped with spicy dressing

Spicy Thai-style salad of seafood combination with Thai herbs and lemon juice

Crumbed fish with Thai style herbs, orange and lemon dressing created by our lovely boss Mook

Seasonal vegetables sauteed in oyster sauce with either chicken, pork or vegetables only

Stir fried mixed vegetables with chicken, pork, prawns and squid

Stir fried mixed vegetables with prawns

Grilled chicken with stir fried vegetables topped with peanut sauce

Traditional stir fried rice noodles with sliced chicken or prawns with bean sprouts and spring onions topped with crushed peanut

Stir fried egg noodle with BBQ pork and prawns with vegetable

Thai style stir fried rice with chicken or prawns

Stir fried rice noodle and beef with chilli, chopped garlic and basil

Rice vermicelli stir fried with egg, bean sprout, thinly sliced chicken, bean curd and shrimp chilli paste

Per person

Deep fried minced pork and prawn on toast

Thai spring rolls stuffed with minced pork, shrimp and vegetable

Deep fried fish cakes served with crushed peanuts and cucumber sauce

Barbecued skewers of chicken or beef served with peanut sauce

Minced chicken with sweet potato wrapped in puff pastry

A classic stir fried rice noodles dish with chicken and prawn with fresh bean sprouts and crushed peanuts

Stir fried egg noodles with honey BBQ pork, prawn, egg and vegetables

Rice noodle soup with braised beef and beef balls with vegetables

Thai style stir fried rice with chicken and prawn

Snapper fillet stir fried with onion, spring onion and ginger sauce, served with steamed Jasmine rice

Stir fried prawns with cashew nuts, spring onions, mushrooms and roasted chilli served with steamed Jasmine rice

Stir fried chicken with cashew nuts, spring onions, mushrooms and roasted chilli, served with steamed Jasmine rice

Stir fried chicken, pork or beef with garlic, fresh chilli and sweet basil served with steamed Jasmine rice

Stir fried combination of chicken and pork in sweet and sour sauce served with steamed Jasmine rice

Stir fried beef with vegetables in oyster sauce served with steamed Jasmine rice

Creamy red curry of chicken, beef or pork slices with coconut milk, crushed peanuts, kaffir lime leaves and sweet basil, served with steamed Jasmine rice

Yellow curry dish of lightly sauteed chicked with potato in coconut milk served with steamed Jasmine rice

Green curry of chicken with coconut milk, bamboo shoots and basil, served with spaghetti

Honey barbeque pork topped with special red sauce served with Thai style sausage, special marinated hard boiled egg and steamed Jasmine rice

Steamed chicken served with special Jasmine rice cooked in chicken stock. Comes with ginger sauce and clear soup

Grilled beef salad with Thai style dressing

Stir fried noodles with bean curd, chopped peanut and vegetables

Stir fried bean curd with garlic, fresh chilli and sweet basil served with steamed Jasmine rice

Yellow curry dish of bean curd and sweet potato in coconut milk served with steamed Jasmine rice

Stir fried rice noodles and vegetables with chilli sauce, chopped garlic and basil