The Thirsty Marriner
Cuisine: New Zealand, Bar Food, Brunch, European
Sumner
Christchurch City 03-326 6202
Hours:
- Mon – Fri 11:30am – 11pm
- Sat 11:00am – 11:00pm
- Sun 11:00am – 10:00pm
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Facilities/Features:
- Children's Menu
- Private Functions
- Private Parties
- Wedding Functions
- Payment Types: EFTPOS, Visa, MasterCard, AMEX, Diners
- Price Range: Moderate, $15 - $25
- Dress Code: Smart casual
- Alcohol: Beer, Wine, Spirits, Cocktails
- BYO/Corkage: No BYO
- Parking: Free Off-Street
- Good For Groups: Yes
- Good For Children: Yes
- Delivers: No
- Takes Reservations: Yes
- Wheelchair Accessible: Yes
- Outdoor Seating: Yes
- Meals: Brunch, Lunch, Dinner, Dessert
- Wi-Fi: Free
Welcome to The Thirsty Marriner, one block from the waterfront and located right in the hub of Sumner.
We are Sumner’s International House of Beer offering a variety of tap beers, including Heineken, Tiger, Murphy’s Stout, Erdinger, Tui, Export Gold & the Monteith’s range plus we have a great selection of wines to choose from.
Experience our great environment featuring Inside and Outside Dining, a Pool Table area, Plasma Screens and plenty of car parking at the rear.
We have great specials throughout the week, including quiz nights and our $25 movie deal
The Anchor Room is available for restaurant dining but can be hired, FREE OF CHARGE, for your private celebrations or business meetings (special conditions do apply)
For a Great Environment, Great Food, Great Beer, Great Service and most importantly Great Fun come and visit our friendly ‘International’ team at The Thirsty Marriner
Penny S. said: "We have dined several times at the Pier Side Cafe and each time it gets better and better. The staff are friendly,courteous and nothing is…" read more »
7 Reviews for The Thirsty Marriner
8
Conclusion – it is possible to have a good experience (see our first visit), but the quality seems to be inconsistent (and, if our data form a trend, deteriorating) – hence only 2 stars.
2
We will be back…. which should say it all!
2
Dessert a little skimpy on what we’re used to in NZ.
1
1
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