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30 days ago
Queenstown
14/01/2012Such a lovely restaurant! First we’ve been very impressed by the decor, the attention to detail. SO french! I tried my first almond croissant and had one every morning for the rest of our trip after that. The country omelette my husband ordered was just amazing and the “cafe au lait” was probably the best we had in Queenstown. We had dinner for our last night and it has been the highlight of our holidays. The Artichokes and ricotta raviolis were divine and the beef fillet cooked perfectly. The atmosphere is all romantic and cosy and the service very friendly. Highly recommended!